Ingredients
* 2 tablespoons butter
* 2/3 cups evaporated milk
* 1 2/3 cups white sugar
* 2 cups mini marshmallows
* 1 1/2 cups chocolate chips
* 1 teaspoon vanilla

Directions
1. Heat butter, milk and sugar to boil over medium low heat stirring
constantly.

2. Boil 4 minutes stirring constantly.

3. Remove from heat.

4. Stir in marshmallows, chips & vanilla.

5. Stir until all melted.

6. Pour into 8 inch square buttered pan.

7. Refrigerate until set.